Tsunami Cake Recipe Or Pull Me Up Cake
TSUNAMI CAKE OR PULL ME UP CAKE RECIPE
The Tsunami Cake, also called Pull me up Cake, created a real tidal wave on social networks at the start of 2021. This visually incredible cake design trend would have emerged in 2020 in Portugal with a cake in Portugal. flowing chocolate. The recipe has been revisited by many pastry chefs with different icings. Whether you like the Tsunami Cake trend or not, it has become a viral baking phenomenon that we see a lot on Tiktok!
Tsunami Cake is generally made up of several layers of sponge cake made with a round cake mold. Find our sponge cake recipe here. You can cover the cake with icing such as mascarpone whipped cream or buttercream.
The Tsunami Cake Flowing Icing Recipe
There are different runny icing recipes for Pull me up Cake. We will offer you two below. Do not hesitate to adapt the proportions according to the size of your cakes.
Cream cheese and condensed milk icing
400 g of Philadelphia-type cream cheese
50 cl of sweetened condensed milk
a few drops of the gel food coloring of your choice (optional)
Mix everything. Don't hesitate to add regular milk if the frosting is too thick.
White or dark chocolate ganache
300g of white or dark chocolate
150g of whole cream
1 glass of milk depending on the thickness of the ganache. It must be sufficiently flowing.
a few drops of fat-soluble food coloring of your choice (optional)
Heat the chocolate in a bain-marie with the sour cream in a saucepan while mixing.
How to make a Tsunami Cake?
Many Tsunami Cakes are made on the theme of Disney princesses or female movie characters. The layers of the sponges are thus assembled so as to form the skirt of the princess dress.
As for the upper part with the bust and the face of the princess or other character, you can print it and stick it on a pic. Then you can plant the peak as a topper on the top of the sponge cakes.
Then take a rhodoid leaf and form a cylinder that matches the size of the uppermost cake layer. Then place it around the cake. Remember to put your cake in a deep plate so as not to lose the runny icing during the last step. A little tip if you don't have rhodoid and your cake has a small diameter, you can replace your holder with a tall, round cookie cutter or a pastry ring.
With a dough pourer, carefully pour your flowing icing into the rhodoid sheet to create the Tsunami Cake. Add enough so that all the layers of sponge cake are covered.
Add edible sprinkles in the color of your choice on top.
The crucial moment has arrived. It's time to lift your rhodoid leaf rather quickly. Tip, don't forget to film this!
It’s a guaranteed wow effect! We love the Tsunami Cake from the cake designer Heaven Cake on our favorite witch Hermione Granger. You can discover all his achievements on his instagram account @heavencake_emilie
The Tsunami Cake will be perfect to impress your guests during an evening with friends or during the birthday of your little princess!
Also check out the equally awesome Sugar Sheet trend.
For more recipes
https://cuisinearabe1.blogspot.com
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